Oskar Blues Brewery has grown beastly. In 2015, the commercial craft beer juggernaut grew by 30 percent in year-over-year sales, reaching 192,000 barrels (bbls) produced. That number looks to grow… Read More

Oskar Blues Brewery is closing in on a full U.S. footprint with the launch of distribution in Utah, which makes 46 total states (as well as Washington D.C.) in which… Read More

So, Oskar Blues Brewery is interesting. Amid some of the louder craft beer acquisition headlines — like Ballast Point being acquired for $1 billion — Oskar Blues sold a controlling… Read More

Oskar Blues Brewery continues to show explosive growth in 2015 and has, for the fifth year in a row, earned a position in the top half of the Inc. 5000… Read More

Calling all aspiring brewers (or brewers looking to have a fun time on a competitor’s dime), Oskar Blues is throwing one hell of a shindig at the Great American Beer… Read More

Oskar Blues Brewery’s 2015 Burning CAN Beer Fest was an epic day for outdoor enthusiasts, craft beer aficionados, adventure sports fans and live music lovers to soak up the Colorado… Read More

By the end of 2015, the Oskar Blues Brewery in North Carolina will have sent out more than 40 million cans of fresh craft beer to 20 East Coast states… Read More

The brewery, founded by Auburn alumnus Dale Katechis, has partnered with the Department of Nutrition, Dietetics and Hospitality Management in the College of Human Sciences, as well as the colleges… Read More

Packaging and canning options are growing in the craft segment. Just check out CBB Scribe Keith Gribbins advice from his story on choosing the right can and can supplier: Creative… Read More

Goofer Dust is a traditional hexing material, used in Southern voodoo rituals as a ward against Hellhounds. Self-taught Southern folk artist Lamar Sorrento, who designed the artwork for the beer… Read More