18th Street Brewery will double its production by the end of 2014 — less than one year after opening its doors — while also becoming the first Northwest Indiana brewery… Read More

We last checked in on the California drought in March. At the time, Tom McCormick, executive director of the California Craft Brewers Association, told us: “We still have four to… Read More

Brazos Valley Brewing Co. announced it will be doubling down on its brewing capacity. Three new fermenters were commissioned last week, with the first batch of The Cause IPA already… Read More

The Fort Collins Brewery is taking a lineup staple, Red Banshee, and remixing its recipe — and that’s just the type of nerdy brewing thing that excites us around here.… Read More

The fine folks at the North American Guild of Beer Writers recently announced its 2nd annual competition for writers, bloggers, broadcasters and authors. We’re big fans of this group, and… Read More

San Diego’s Saint Archer Brewing Co. just celebrated its first birthday in May and is already undergoing a significant expansion at their state-of-the-art brewing facility. The summer 2014 improvements will… Read More

The traditional Bavarian brewery known as Brauhaus Faust in Miltenberg, Germany, recently awarded a contract for an extensive brewhouse modernization to Ziemann International GmbH, Ludwigsburg. The brewhouse will be equipped… Read More

Fireman’s Brew, a Los Angeles-based craft beer company founded by two firefighters, recently announced a partnership with Great Lakes Wines & Spirits to distribute its award-winning beers throughout Michigan. Now,… Read More

Craft Brew Alliance Inc. (let’s just call’em CBA for short) recently reported its financial results for the quarter ended June 30, 2014. The results for the second quarter are in… Read More

The craft brewing industry can seem like (and often is) a fun subculture filled with like-minded, laidback pals who collaborate, swap stories and slug a few cold ones, but it… Read More