Kings & Convicts Brewing Co., the San Diego-headquartered owner of Ballast Point, announced today it is moving forward with a retail expansion of the 25-year-old craft brewery into Northern California.… Read More

Point Park University is offering a new Brewing Science Academy, an eight-week course designed to help provide a trained workforce to beer breweries. It will become the only program of… Read More

Why have a Beer Garden when you can have a full-on Beer Park? It’s a question that will be answered emphatically as Anderson Valley Brewing Co. (AVBC) reopens it’s Boonville… Read More

Hard seltzers are the success story of the US beer market, driving new consumers to the segment, with massive levels of innovation, significant marketing and capex investment, and even some… Read More

One can always expect an interesting cast of characters at any great craft beer bar, and it’s with that truth in mind that Stone Brewing sought out and brought together… Read More

Food21 of Pennsylvania wants to demonstrate the power of connecting local farms’ productive capacity to one of the fastest growing industries in the region – craft brewing. Last year it… Read More

Following the announcement of the WeldWerks Diversity Scholarship with the University of Northern Colorado (UNC), WeldWerks is continuing with its commitment to equality and inclusion with the launch of 10K… Read More

Wild Goose Filling has a new all-purpose beverage packaging system engineered with counter pressure filling technologies. Known as Wild Goose Fusion, the system combines patent-pending Wild Goose counter pressure filling… Read More

RipeLocker, a leader in extending the post-harvest life of perishables, announced late last year that its technology that can extend the life of fresh hops by six weeks. Tests were… Read More

A growing challenge across the beer industry is the availability of accurate, up-to-date product information, especially with the continued industry expansion of new and craft beer brands. The Beer Industry… Read More