The simplicity of combining tea, herbs and spices during the brewing process offers brewmasters an endless array of flavors to enhance the subtle nuances and adjust the flavor profile as… Read More

In October, a former employee of Founders Brewing Co., Tracy Evans, filed a discrimination lawsuit against the Grand Rapids, Mich.-based brewery, which ranks No. 15 in the top 50 breweries… Read More

More brewers are expanding their ingredient horizons and exploring the world of herbs, spices and teas during the brewing process. Mastering these complex flavor profiles can produce a wide selection… Read More

There were some great Twitter jokes last month in response to Brooklyn Brewery announcing distribution into Colorado. It looked a little something like this: Finally some craft beer in that… Read More

No word or term has a static definition. Time has always brought changes to language to meet updated uses and expectations. In the case of “craft beer,” re-definition is its… Read More

There are breweries seemingly everywhere, and as a result, most of the production and sales growth in the industry is from these newer, smaller breweries, which are outpacing the growth… Read More

via GIPHY 2018 has been an eerie year overall. For the brewing industry, it’s definitely had some interesting and fairly alarming moments. The beer market is bloated, breweries are slashing… Read More

The last time the Brewers Association (BA) changed its definition of “craft beer,” was in 2014. Back then, the trade organization that represents craft brewers tackled a few areas, but… Read More

I love a good ghost story because beneath the scares and horror is a trippy notion that what happens in life matters and things left behind carry the history of… Read More

Man, remember when Anheuser-Busch InBev announced it was buying SABMiller for $100 billion back in 2016? Well the acquisition finally got approved like a week ago. United States District Court… Read More